مكونات

• Green Tea — 150 ml
• Orange Blossom Syrup — 15 ml
• Rose Syrup — 10 ml
• Lemon Juice — 10 ml

Garnish

• Dried Rose Buds
• Orange Wheel
• Fresh Mint
• Edible Flowers

Serve In (Dine In)

• Highball Glass 12 oz · 8mm Straw

Serve In (Takeaway)

• Branded Plastic Cup 12 oz · 8mm Straw

Preparation

1. Brew green tea and allow to cool.
2. Mix in orange blossom syrup, rose syrup, and lemon juice.
3. Pour over ice.
4. Garnish with dried rose buds, orange wheel, fresh mint, and edible flowers.