

Maison Tuileries — Savoury
Shakshuka
شكشوكة
28 sr
Eggs gently poached in a rich, spiced tomato and pepper sauce — a warm plate meant to be shared and mopped up to the last bite.
Our shakshuka is built the way it should be — a slow-simmered sauce of tomato, peppers and onion, brought together with warming spices, into which eggs are gently poached until the whites set and the yolks stay soft.
It arrives at the table still bubbling, made for sharing and for scooping up with bread until the pan is clean — the kind of dish that turns brunch into a proper gathering.
1
Ingredients
Eggs, tomato, peppers, onion, spices
Allergens
Eggs





